Best Restaurants in Missouri

One of Missouri’s most unique dining spots, Fritz’s Railroad Restaurant caters to train enthusiasts as well as children alike. This buffet-style eatery provides American comfort food such as mashed potatoes, chicken, and homemade noodles in a countryside atmosphere.

Pappy’s Smokehouse stands as an enduring testament to Memphis-Style barbecue, as evidenced by their long line of customers waiting outside. Once you taste one of their iconic burnt ends, you will become addicted!

Lambert’s Cafe

At this popular Ozarks restaurant, renowned for its generous portions and homey diner atmosphere. World-famous “threw rolls” are brought around periodically so patrons can enjoy them before, during, or after their meal. Also on offer: bar-b-q pulled pork sandwich on Texas toast; fried chicken livers with mushroom gravy and hushpuppies for those craving delicious meals together with family and friends. It makes the ideal place for dining experiences!

At this iconic Route 66 eatery, you’ll find everything from traditional sandwiches and hamburgers to fried chicken, barbecued ribs, coleslaw and green bean casserole. Their extensive menu boasts numerous dining areas; their beer list boasts several offerings; making this an excellent stopover when traveling through Missouri.

St. Louis locals and visitors in search of comfort food shouldn’t miss this legendary establishment located within an historic service station, complete with antique decor throughout its dining area. Hubcap-size pancakes and omelets are among the many menu options, while at lunch there are juicy burgers and homemade soups on offer as well.

Clayton Restaurant and Drinkery provides an upscale take on neighborhood eatery dining, serving American-influenced culinary fare with cocktails to match. Their menu draws inspiration from England, Scotland, Ireland and Wales and marries it with contemporary American influences for an irresistibly delicious offering that will please even the pickiest diner.

Fritz’s Railroad Restaurant

Missouri offers both newer restaurants as well as those established over time, which makes for a diverse dining scene with many unforgettable dining experiences available to visitors.

Missouri boasts some amazing restaurants for every foodie’s palate – from world-famous cheeseburger joints and seafood restaurants, to cozy pubs. Read on to discover some of Missouri’s finest dining spots!

One of Missouri’s premier restaurants, Fritz’s Railroad Restaurant is a family-owned restaurant featuring a train theme. Boasting food suitable for all ages – such as pork chops and chicken and dumplings – with an incredible atmosphere suitable for family dining, this eatery has quickly become one of the area’s must-visit spots.

Bristol Seafood Grill, one of the state’s popular eateries, specializes in fresh seafood dishes and premium steaks with its modern decor and extensive wine list. Additionally, Bristol offers homemade cocktails made on site that complement its offerings perfectly.

Gram & Dun is an upscale yet contemporary take on neighborhood restaurants in Kansas City. Their welcoming space draws beer fans, wine connoisseurs and foodies. Their menu boasts both classic American cuisine as well as inventive offerings like imperial stout-marinated sirloin steak or wild caught North Atlantic haddock served with hand-cut chips – an experience not to be missed!

Other notable restaurants in the state include Sybill’s, which provides an exquisite fine dining experience in a stunning country-style manor setting with its own gift shop.

Charley’s Country Buffet

Missouri buffet known for their extensive selection of meat dishes and classic Southern comfort cuisine, featuring sides like green beans and mac and cheese as well as fried chicken and pork chops, plus homemade cobblers and puddings from their dessert bar – as well as providing kids’ buffet services (via Travel and Leisure).

O’Charley’s may not be as well-known as other restaurants in Missouri, but they still provide plenty of dining options. Open since 1965 and popular among families alike, O’Charley’s offers a large selection of meat dishes like steak and chicken as well as delicious sides such as chili and baked cinnamon apples – plus they provide breakfast buffet service on weekends (via Travel and Leisure).

Jacob Restaurant in St. James is worth checking out – its New American eatery boasts delicious meals at reasonable prices, and features a fantastic cold salad bar offering healthy items like avocado salad and deviled eggs, making this buffet an unmissable stop. Additionally, it is one of only a few in New Hampshire offering full selection of cakes and pies as part of its buffet experience!

Blues City Deli stands out as one of the premier dining experiences in Missouri thanks to its delicious sandwiches. A true local gem, it also regularly features jazz performers. Additionally, they sell their own blend of coffee which should not be missed out. Plus there’s classics like po’boys and muffulettas on their extensive menu; plus there’s even a rib-eye sandwich for meat enthusiasts! Known for excellent service at reasonable prices makes Blues City Deli an excellent choice for family meals or date night dinner dates alike!

Booches

City Foundry, situated in downtown St. Louis, is an expansive multi-use complex featuring shopping, bars, a winery and an ultramodern Putt-Putt course. But the most enticing feature is undoubtedly its food hall featuring 17 vendors including James Beard winner Gerard Craft’s Fordo’s Killer Pizza and Alloun Thiam’s self-trained restaurant Chez Ali offering Senegalese dishes such as traditional Thieboudienne (thieboudienne).

Booches is an iconic Missouri burger joint and Columbia institution dating back to 1884, known for serving up cheeseburgers on wax paper and earning several USA Today top ten American lists. Booches is also well known for its whimsical decor with humorous quotes adorning its walls – making them a favorite hangout spot among University of Missouri students and sports fans.

Broussard’s in Cape Girardeau offers guests the authentic flavors of Cajun cuisine. As one of Missouri’s premier family-owned restaurants, they have been serving authentic recipes for more than three decades in their dining room or on their patio – with lunch and dinner service options that include the Catfish Po’Boy (available as six inches or one foot versions), Chicken and Shrimp or Spicy Cajun Meatballs on the menu.

Touch is a culinary oasis in Springfield, Missouri offering modern American fare in an inviting and eclectic space. Their award-winning restaurant boasts an eclectic and inviting space as they serve classic American dishes with innovative flare. They also have an extensive beer and whiskey list and popular items include applewood bacon-wrapped dates with goat cheese as well as blackened swordfish served over poblano lime puree.

Blues City Deli

Blues City Deli was established in Benton Park in 2004 to combine its owner’s passions for music and food into one business venture. Serving delicious sandwiches and muffulettas made with top quality meats and cheeses, its decor and theme will make you feel as though you are visiting with an old friend who makes delicious sandwiches; additionally, their service staff makes you feel right at home!

Blues City Deli’s owners have created an atmosphere centered on its customers and fostered an atmosphere of community within their eatery. People from across the nation come here for their food – especially its sandwiches which have become legendary! Their sandwiches have even been featured in several television programs as they’ve won them many awards for excellence in serving up tasty fare.

Valenza remains modest about any credit for creating such an inviting atmosphere at his deli, yet his experiences at restaurants like Ponticello’s and Angelo’s had an influence. He worked at these eateries during high school, which taught him about all aspects of hospitality industry work.

Though live music at Blues City Deli has been temporarily discontinued due to the pandemic, its ambience still exudes New Orleans flair – from its menu items such as muffulettas and po’ boys to concert posters and album covers on display – even its ordering line looks like one found at an authentic blues club! Open for lunch and dinner service daily, they provide an assortment of sandwiches, salads, and side items.